The name of the restaurant dares you to eat one of their burgers, making you wonder just how good they are. Good marketing and it drew me in.
Even if this burger tasted better than any burger I’ve eaten, it still couldn’t qualify for “best burger.”
The bun lacks the necessary texture and taste. The bun often makes the burger.
200g of meat (cooked to medium which is excellent) and good quality fries for 110 pesos ($5.50) means you’ll receive a good burger there. Just not the best.